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Op Bhindi- Gayatri-505
Op Bhindi- Gayatri-505

Op Bhindi- Gayatri-505

MOQ : 100 Kilograms

Op Bhindi- Gayatri-505 Specification

  • Product Type
  • Bhindi Gayatri
  • Type
  • Vegetables Seeds
  • Cultivation Type
  • Organic
  • Grade
  • Food
  • Variety
  • Gayatri-505
  • Weight
  • 10g, 50g, 100g, 500g (Available in multiple packs)
  • Color
  • Dark green
  • Drying Process
  • Sun dried
  • Moisture (%)
  • 8%
  • Admixture (%)
  • 1%
  • Ash %
  • 2%
  • Imperfect Ratio (%)
  • Less than 2%
  • Purity
  • 98%
  • Shelf Life
  • 12 months
 

Op Bhindi- Gayatri-505 Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Payment Terms
  • Cash in Advance (CID), Cash Advance (CA)
  • Supply Ability
  • 00 Kilograms Per Week
  • Delivery Time
  • 00 Week
  • Main Export Market(s)
  • Australia, South America, Middle East, Western Europe, Asia, Central America, Eastern Europe, North America, Africa
  • Main Domestic Market
  • All India
 

About Op Bhindi- Gayatri-505

Op Bhindi- Gayatri-505

Technical specification


Bhindi

Gayatri-505

First harvest

40-45 Days

Fruit colour

Dark Green

Fruit Ienth

8-10 cm

Groth habit

Plant habit is tall

Remarks

high tolerance




High Germination and Vigorous Growth

Op Bhindi- Gayatri-505 seeds promise a germination rate above 85%, ensuring strong and healthy plant establishment. These plants attain a height of 45 feet, producing uniform, straight, dark green fruits. With their quick maturity of just 4550 days, they offer an early and bountiful harvest that appeals to gardeners and commercial cultivators alike.


Adaptable Sowing and Superior Resistance

Designed for flexibility in planting, Gayatri-505 seeds are ideally sown in spring, summer, or early monsoon. The variety is selected for its robust tolerance to the Yellow Vein Mosaic Virus, protecting your crops from common regional threats and reducing reliance on chemical pesticides. This quality makes it a sustainable choice for organic farming.


Quality Assured and Easy Handling

These seeds are carefully processedsun-dried, with low moisture and high purityto ensure extended shelf life and convenience. Available in multiple packs, each sealed pouch maintains seed vigor and freshness for up to 12 months. Store in a cool, dry place for best results, and sow within the recommended shelf life for optimal germination.

FAQs of Op Bhindi- Gayatri-505:


Q: How should Op Bhindi- Gayatri-505 seeds be sown for the best germination results?

A: For optimal germination above 85%, sow the seeds at a depth of about 12 cm in well-prepared, moist soil. Maintain a distance of 1218 inches between plants, and ensure the temperature is suitable for spring, summer, or early monsoon planting.

Q: What are the benefits of choosing the Gayatri-505 variety over other bhindi seeds?

A: Gayatri-505 offers fast maturity (4550 days), strong tolerance to Yellow Vein Mosaic Virus, high germination rates, and produces uniform, straight, dark green fruits. Its adaptability, quality assurance, and organic certification make it ideal for both commercial and home growers.

Q: When is the ideal time to plant these okra seeds?

A: The best time to sow Op Bhindi- Gayatri-505 seeds is during the spring, summer, or early monsoon seasons. These periods provide the right soil warmth and moisture for vigorous seedling growth.

Q: Where should I store the seeds before planting?

A: For prolonged freshness and viability, keep the sealed seed pouches in a cool, dry place away from direct sunlight and excessive moisture. Proper storage helps maintain their 12-month shelf life and germination quality.

Q: What cultivation process is recommended for this bhindi variety?

A: Use well-drained, fertile soil enriched with organic matter. Sow seeds directly in rows or raised beds, water moderately, and keep the field weed-free. The seeds are sun-dried, organic, and have high purity, supporting organic farming methods.

Q: How can I benefit from using Op Bhindi- Gayatri-505 as a grower?

A: Growers benefit from early harvests, reduced crop loss due to disease tolerance, and reliable yields of high-quality, straight, dark green fruits. The varietys resilience and high purity favor both small-scale and large-scale cultivation.

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