Op Beans- Noori (Imported)

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MOQ : 100 Kilograms

Op Beans- Noori (Imported) Specification

Product Type
Beans Noori

Type
Vegetables Seeds

Cultivation Type
Organic

Grade
Food

Weight
25 Kg (Standard Packing)

Variety
Noori (Imported)

Color
Light Green

Edible
Yes

Hybrid
Yes

Drying Process
Natural Sun Drying

Moisture (%)
<12%

Admixture (%)
<2%

Ash %
1.5%

Imperfect Ratio (%)
<1%

Purity
98%

Op Beans- Noori (Imported) Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash Advance (CA), Cash in Advance (CID)

Supply Ability
1000 Kilograms Per Day

Delivery Time
1 Hours

Main Export Market(s)
Western Europe, Central America, Eastern Europe, Middle East, South America, Asia, North America, Australia, Africa

Main Domestic Market
All India

About Op Beans- Noori (Imported)

Op Beans- Noori (Imported)

Technical specification

Beans	Noori
First harvest	45-50 Days
Fruit colour	Light Green
Fruit Ienth	75-80 cm
Groth habit	Creeper
Remarks	Good quality and economic value

Superior Quality and Purity

Op Beans- Noori (Imported) are graded for food use and undergo strict cleaning processes, yielding a purity of 98% and an admixture below 2%. The beans are sourced from the current years organic harvest, ensuring exceptional freshness and safety. Their light green color and mild flavor make them a versatile ingredient in many recipes.

Versatile Applications and Usage

These beans can be used for various culinary pursuits, such as cooking traditional dishes, sprouting for salads, or enriching casseroles and soups. As they are whole beans with a mild flavor, they blend well with spices and herbs. Packaged in standard 25 kg bags, they are ideal for both household kitchens and commercial use.

Care and Storage

To maintain their quality, store Op Beans- Noori (Imported) in a cool, dry place away from direct sunlight. The beans are packed in robust HDPE or PP bags to preserve their freshness, prevent moisture ingress, and extend shelf life, making them a reliable choice for long-term storage.

FAQs of Op Beans- Noori (Imported):

Q: How can Op Beans- Noori (Imported) be used in the kitchen?

A: Op Beans- Noori (Imported) are ideal for various culinary uses, including cooking, sprouting, and adding to salads or soups. Their mild bean flavor and whole form make them suitable for main dishes or as healthy side ingredients.

Q: What makes the Noori (Imported) beans suitable for human consumption?

A: These beans are cleaned, graded to food quality, and have a high purity (98%) with minimal foreign matter (<0.5%). They are organically grown and naturally sun-dried, ensuring safe and healthy consumption without known allergens.

Q: When is the best time to use Op Beans- Noori (Imported)?

A: Since they are from the current years harvest and naturally dried, Op Beans- Noori maintain optimal freshness. They can be used year-round in cooking and sprouting for maximum nutritional and culinary benefits.

Q: Where should I store Op Beans- Noori after purchase?

A: For best results, store the beans in a cool, dry place away from direct sunlight. Use the original HDPE or PP packaging to help preserve freshness and prevent moisture-related spoilage.

Q: What are the key benefits of choosing Op Beans- Noori (Imported)?

A: Op Beans- Noori offer high purity, mild flavor, and versatile usage. They are organically grown, free of known allergens, and carefully processed for safety, providing superior nutritional value in everyday meals.

Q: How are Op Beans- Noori (Imported) processed before packaging?

A: After harvesting, the beans are thoroughly cleaned, graded, and then dried naturally under the sun. This ensures the beans integrity, maintains their nutritional content, and results in minimal imperfections and admixture.

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