Op Peas Lucky-70 (Imported)

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MOQ : 1 Kilograms

Op Peas Lucky-70 (Imported) Specification

Product Type
Peas

Type
Vegetables Seeds

Cultivation Type
Common

Grade
Food

Variety
OP Peas Lucky-70 (Imported)

Weight
500g, 1kg (customizable packaging)

Color
Green

Drying Process
Natural Sun Dried

Moisture (%)
8% Max

Admixture (%)
1% Max

Ash %
3%

Imperfect Ratio (%)
0.5% Max

Purity
98%

Shelf Life
12 Months

Op Peas Lucky-70 (Imported) Trade Information

Minimum Order Quantity
1 Kilograms

Payment Terms
Cash Advance (CA), Cash in Advance (CID)

Supply Ability
1000 Kilograms Per Day

Delivery Time
1 Days

Main Export Market(s)
Western Europe, Central America, Eastern Europe, Middle East, South America, Asia, North America, Australia, Africa

Main Domestic Market
All India

About Op Peas Lucky-70 (Imported)

Op Peas Lucky-70 (Imported)

Technical specification

PEAS	Lucky-70 (Imp)
Sowing Time	Trough out the year as per local climate.
Pland	Dwarf and erect, Tolerant to powdery Miidew.
Pods Seed	5-6 Inches long ,9-10 grains inside Wrinkled and sweet Early Maturity.
Maturity	After 65-70 days from sowing.

Superior Yield and Early Maturity

OP Peas Lucky-70 promises impressive crop output thanks to its high-yield traits and rapid maturational period of 60-65 days. This feature is advantageous for growers seeking quicker harvest cycles, enabling efficient and profitable farming. The peas vibrant green color and uniform shape further ensure attractive market quality and reliable grade consistency.

Reliable Disease Resistance

Engineered to withstand moderate pressures from prevalent pea diseases, including powdery mildew and fusarium wilt, Lucky-70 reduces crop loss and supports sustainable farming practices. Such resistance fosters healthier plants throughout the growing season, enabling farmers to minimize chemical interventions and produce cleaner, safer food crops.

Optimal Packing and Storage

Delivered in laminated pouches or sacks, OP Peas Lucky-70 seeds retain freshness and vigor during storage and transit. The seeds are naturally sun dried, ensuring a moisture level of up to 8% maximum. Proper storage in cool and dry environments maximizes the 12-month shelf life and maintains seed quality for consistent germination outcomes.

FAQs of Op Peas Lucky-70 (Imported):

Q: How should OP Peas Lucky-70 seeds be stored for best results?

A: It is recommended to store OP Peas Lucky-70 seeds in a cool and dry place to maintain their germination rate and purity. Ensuring the environment is free from excess moisture helps prevent spoilage and extends the shelf life up to 12 months.

Q: What is the typical process for cultivating OP Peas Lucky-70 variety?

A: Begin by preparing well-drained soil and sow the seeds directly. Provide adequate water and monitor for diseases, utilizing the seeds innate moderate resistance to powdery mildew and fusarium wilt for lower risk. Seeds usually mature and are ready for harvest within 60-65 days.

Q: When can I expect to harvest peas from OP Peas Lucky-70 after sowing?

A: Peas are generally ready for harvest about 60-65 days after planting, thanks to the varietys early maturity traits. This allows growers to plan their cultivation schedules efficiently.

Q: Where is OP Peas Lucky-70 best suited for cultivation?

A: OP Peas Lucky-70 performs well in regions with suitable vegetable farming climates. It is widely used in commercial farming and is produced, exported, and supplied throughout India, making it adaptable to various agricultural zones.

Q: What are the main benefits of choosing OP Peas Lucky-70 seeds?

A: Key benefits include high yield, fast maturity, a strong germination rate, and moderate disease resistance. The seeds also offer high purity and are food grade, ensuring healthy and productive crops for farmers.

Q: How can the seeds quality be assured for commercial farming use?

A: The seeds undergo natural sun drying, are kept at low moisture levels (8% max), and are packaged in laminated pouches to preserve their purity and viability. Regular testing ensures compliance with grade standards and a 98% purity rate, supporting reliable crop establishment.

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