Squash F1 Motong

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MOQ : 100 Kilograms

Squash F1 Motong Specification

Product Type
Squash

Type
Fresh Vegetable

Cultivation Type
Organic

Grade
Food

Weight
500g - 1kg

Variety
F1 Motong

Color
Green

Edible
Yes

Hybrid
Yes

Drying Process
Sun Dried

Moisture (%)
8%

Admixture (%)
1%

Ash %
0.8%

Imperfect Ratio (%)
1%

Purity
98%

Shelf Life
6 Months

Squash F1 Motong Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID), Cash Advance (CA)

Main Export Market(s)
Asia

Main Domestic Market
All India

About Squash F1 Motong

Summer Squash F1- Motong

Technical specification

F1-MOTONG

Squash	F1-MOTONG
Days to 1st harvest	45-50 days after sowing
Fruit Weight	100-120 gm
Fruit Shape	Oblong
Fruit Colour	Dark Green
Fruit size	23-25 cm
Remarks	This Hybrid Has Short Internodes And Dark Green Colour With White Small Spots.

Superior Quality and Freshness

F1 Motong squash is cultivated organically and carefully sun-dried to retain freshness and nutrition. Handled with care during transportation to prevent damage, each fruit meets high standards of appearance, purity, and taste. Its hybrid characteristics ensure consistency in quality, making it an ideal choice for discerning chefs and home cooks alike.

Ideal for Diverse Culinary Applications

With its glossy green skin and uniform shape, F1 Motong squash enhances a variety of meals. Whether prepared in salads or cooked dishes, it contributes a delightful texture and mild flavor. The food-grade quality and edible properties assure consumers of safety and taste in every serving.

FAQs of Squash F1 Motong:

Q: How should Squash F1 Motong be stored to maintain its freshness?

A: Squash F1 Motong should be stored in a cool, dry place with a temperature between 8-10C. This helps preserve its quality and extends its shelf life up to six months.

Q: What is unique about the F1 Motong squash variety?

A: F1 Motong is a hybrid, organically cultivated squash featuring a glossy green appearance, smooth skin, and uniform shape. It is pesticide-free and sun-dried, ensuring high purity and nutritional value.

Q: When is the ideal harvest season for Squash F1 Motong?

A: The optimal harvesting season for Squash F1 Motong is during summer, which aligns with its natural growth cycle and ensures peak freshness and quality.

Q: Where can Squash F1 Motong be sourced from?

A: Squash F1 Motong is exported, imported, manufactured, and supplied by reputable suppliers based in India, catering to global markets with food-grade produce.

Q: What are the recommended uses for F1 Motong squash in cooking?

A: This squash variety is versatile and can be used in salads, cooked dishes, and various culinary preparations, adding subtle flavor and nutritious value.

Q: How is Squash F1 Motong transported to maintain its quality?

A: To ensure delivery in optimal condition, Squash F1 Motong is carefully handled during transportation, minimizing physical damage and preserving freshness.

Q: What are the benefits of choosing a pesticide-free, organic hybrid squash?

A: Opting for Squash F1 Motong guarantees a cleaner, healthier vegetable with minimal chemical residues, higher purity, and superior taste, making it safe for consumption.

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