Tinda F1-RST-3540 (Kanchan)

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MOQ : 100 Kilograms

Tinda F1-RST-3540 (Kanchan) Specification

Product Type
Tinda

Type
Vegetables Seeds

Cultivation Type
Organic

Grade
Food

Variety
F1-RST-3540 (Kanchan)

Weight
10g, 50g, 100g, 250g

Color
Light Green

Drying Process
Natural Sun Drying

Moisture (%)
Max 8%

Admixture (%)
Max 2%

Ash %
Max 5%

Imperfect Ratio (%)
Less than 1%

Purity
98%

Shelf Life
12 Months

Tinda F1-RST-3540 (Kanchan) Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID), Cash Advance (CA)

Main Domestic Market
All India

About Tinda F1-RST-3540 (Kanchan)

Tinda F1-RST-3540 (Kanchan)

Technical specification

Tinda	F1-RST-3540 (Kanchan)
Days to 1st Harvest	40-45 days after sowing
Fruit Weight	80-100 gm
Fruit Shape	Medium size round
Fruit Colour	Light Green
Remarks	Attractive green colour high yielding vigorous hybrid.

Exceptional Germination and Vigor

Tinda F1-RST-3540 seeds boast a remarkable germination rate above 90%, ensuring reliable crop establishment for both seasoned farmers and home gardeners. Strong plant vigour contributes to healthy plant development, leading to vigorous growth and higher yields overall. These qualities make this variety particularly suited for efficient, large-scale cultivation and successful seasonal planting.

Early Maturity and Quality Yield

This variety matures swiftly in just 45-50 days, producing uniform, round fruits weighing 80-100g with a distinctive light green and smooth skin. The high-quality harvest not only meets commercial standards but also appeals to local markets, with fruits well-suited for culinary uses. The combination of rapid maturity and substantial yield provides a dependable source of income and fresh produce.

Adapted for Diverse Climates

Tinda F1-RST-3540 is specifically recommended for spring, summer, and monsoon sowing in warm and temperate regions across India. The seeds disease resistance and adaptability support consistent performance in variable climatic conditions, reducing risk and maximizing productivity. This makes them a preferred choice for growers seeking resilient vegetable options.

FAQs of Tinda F1-RST-3540 (Kanchan):

Q: How should Tinda F1-RST-3540 (Kanchan) seeds be sown for best results?

A: For optimal germination, sow the seeds directly into well-prepared, moisture-retentive soil at a depth of 1-2 cm. Maintain adequate spacing between plants to ensure healthy growth, and provide regular irrigation, particularly in the early stages. Sowing is best carried out in spring, summer, or during the monsoon, depending on your regional climate.

Q: What are the primary benefits of growing Tinda F1-RST-3540 (Kanchan)?

A: This variety offers a high germination rate above 90%, rapid maturity within 45-50 days, and robust resistance to common viruses. The strong plant vigour and smooth, uniform fruits provide both aesthetic and practical benefits, making it suitable for commercial and home growers alike.

Q: When is the recommended season to plant Tinda F1-RST-3540 (Kanchan) seeds?

A: These seeds perform best when sown during the spring, summer, or monsoon seasons, aligning with warm and temperate climates across India for optimal growth and yield.

Q: Where can Tinda F1-RST-3540 (Kanchan) seeds be effectively cultivated?

A: Tinda F1-RST-3540 (Kanchan) is ideal for warm and temperate regions throughout India. It is suitable for open fields, kitchen gardens, and organic setups, thanks to its adaptability and strong disease resistance.

Q: What is the process used to ensure the quality and longevity of these seeds?

A: The seeds are naturally sun-dried and packed in moisture-proof packets, maintaining their purity (98%), low moisture content (max 8%), and limited admixture (max 2%). This attention to quality ensures a shelf life of up to 12 months under proper storage conditions.

Q: How are Tinda F1-RST-3540 (Kanchan) fruits typically used after harvest?

A: The light green, round, and smooth-skinned fruits are commonly used as vegetables in culinary preparations, particularly in Indian cuisine. Their size and quality make them suitable for curries, stir-fries, and stews.

Q: What makes Tinda F1-RST-3540 (Kanchan) suitable for organic farming?

A: This variety is cultivated using organic practices, including natural sun drying and without synthetic chemicals. The seeds inherent resistance to common viruses and strong vigour support healthier, more sustainable vegetable production.

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