About Capsicum F1-RSC-2110 (Wisdom-Red)
Capsicum F1-RSC-2110 (Wisdom-Red)
Technical specification
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Capsicum
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F1-RSC-2110 (Wisdom-Red)
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Plant Height
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3.5 Feet
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Days to 1st Packing
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55-60 after transplanting
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Fruit Weight
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100-110 gm
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Fruit Colour-Unripe
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Green
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Fruit colour- Ripe
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Red
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Remarks
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Blocky 3 to 4 lobes good colour suitable indoor cultivation.
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Superior Quality Seeds for Maximum YieldOur Capsicum F1-RSC-2110 (Wisdom-Red) seeds are developed to deliver vigorous growth and abundant harvests. With careful selection and strict quality controls, these seeds are ideal for both commercial farming and home gardening, ensuring productivity and profitability.
Ideal for Food-Grade ApplicationsThese vegetable seeds are graded specifically for food use, yielding capsicums that retain vibrant color and firmness for up to 21 days. This makes them perfect for supply chains requiring extended freshness, as well as culinary professionals prioritizing top-quality produce.
FAQs of Capsicum F1-RSC-2110 (Wisdom-Red):
Q: How should Capsicum F1-RSC-2110 (Wisdom-Red) seeds be planted for optimal results?
A: Capsicum F1-RSC-2110 seeds should be sown in well-drained, fertile soil in a location with good sunlight. Maintain a moderate watering routine, and ensure the soil temperature stays between 20-30C for best germination and plant development.
Q: What makes these vegetable seeds suitable for food-grade applications?
A: Our seeds are meticulously selected for their ability to produce capsicum fruits of high quality, vibrant green color, and consistent size. This makes them ideal for food-grade use in both commercial and home environments.
Q: When is the best season to plant Capsicum F1-RSC-2110 (Wisdom-Red) in India?
A: The optimal planting seasons in India are early spring and late summer, when temperatures are moderate. This encourages healthy growth and high fruit yield for the crop.
Q: Where are these capsicum seeds sourced and supplied from?
A: Capsicum F1-RSC-2110 seeds are produced, supplied, and exported by leading suppliers in India, ensuring quality and traceability throughout the distribution chain.
Q: What is the process followed by the manufacturer to ensure seed quality?
A: The manufacturing process involves strict selection, testing for disease resistance, and grading to guarantee high germination rates. Each batch undergoes rigorous quality checks before dispatch.
Q: How long can the harvested capsicums retain their freshness, and what is the recommended storage method?
A: Harvested capsicums from these seeds stay fresh for up to 21 days when stored in a cool, dry place. Refrigeration can help preserve their firmness and vibrant color throughout the shelf life.
Q: What are the key benefits of using Capsicum F1-RSC-2110 (Wisdom-Red) seeds for cultivation?
A: The main advantages include robust disease resistance, uniform fruit size, high yield, and extended post-harvest shelf life, making them suitable for both local consumption and export markets.