About Squash F1 Veer-139
Summer Squash F1- Veer-139
Technical specification
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Squash
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F1-Veer-139
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Days to 1st harvest
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42-45 days after sowing
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Fruit Weight
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100-120 gm
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Fruit Shape
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Oblong
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Fruit Colour
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Dark Green
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Remarks
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This hybrid has short internodes with medium plant vigor. This is a summer squash.
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Superior Germination and Disease ToleranceSquash F1 Veer-139 boasts an impressive germination rate above 85%, ensuring vigorous plant establishment. Its genetic tolerance to common squash diseases provides growers with a reliable crop, reducing losses associated with infections. This hybrid variety is perfect for those seeking stable yields throughout the year.
Impressive Fruit Quality and YieldUniform fruits with a cylindrical shape and dark green color are hallmarks of F1 Veer-139. Measuring 18-20 cm in length and 4-5 cm in diameter, these squashes reach harvest maturity within 45-50 days. With high purity and minimal admixture, growers enjoy consistent quality and excellent marketability.
Packaging, Storage, and Shelf LifeF1 Veer-139 seeds are available in 10g, 50g, and 100g packets, giving flexibility to various growers. Stored in a cool and dry place, the seeds retain optimal vitality for up to 12 months. The sun-dried process and low moisture content safeguard quality, making them suitable for export and extended storage.
FAQs of Squash F1 Veer-139:
Q: How should Squash F1 Veer-139 seeds be sown for best results?
A: Sow the seeds in well-prepared soil at the start of the growing season, maintaining proper spacing to allow the plants to develop uniformly. Ensure moderate watering and keep the area weed-free during the initial growth phases.
Q: What is the expected germination rate for Squash F1 Veer-139 seeds?
A: The germination rate is above 85%, meaning most seeds will sprout successfully and quickly, facilitating efficient crop establishment.
Q: When can Squash F1 Veer-139 fruits be harvested after planting?
A: Fruits typically reach maturity 45-50 days after sowing, allowing for an early and predictable harvest cycle.
Q: Where should the seeds be stored to preserve their quality and viability?
A: Store the seeds in a cool and dry place, such as an airtight pouch or packet, to maximize shelf life and maintain high germination rates for up to 12 months.
Q: What are the benefits of cultivating Squash F1 Veer-139?
A: Growers benefit from uniformly shaped, market-friendly dark green fruits, rapid crop cycles, and high resistance to common squash diseases, ensuring consistent yields year-round.
Q: What process is used to dry Squash F1 Veer-139 seeds?
A: The seeds are sun-dried, which helps retain their low moisture content at 5%, preserving their quality and extending shelf life.